Back to Iowa

HF838 • 2026

A bill for an act requiring a food establishment to post a routine inspection report card.

A bill for an act requiring a food establishment to post a routine inspection report card.

Passed Legislature

This bill passed both chambers and reached final enrollment, even if later executive action is not shown here.

Sponsor
BROWN-POWERS
Last action
2025-03-07
Official status
Introduced, referred to Commerce. H.J. 560 .
Effective date
Not listed

Plain English Breakdown

Using official source text because the generated explanation was unavailable or could not be confirmed against the official bill text.

A bill for an act requiring a food establishment to post a routine inspection report card.

A bill for an act requiring a food establishment to post a routine inspection report card.

What This Bill Does

  • A bill for an act requiring a food establishment to post a routine inspection report card.

Limits and Unknowns

  • This entry is temporarily using official source text because the generated explanation could not be confirmed against the official bill text during the last sync.

Bill History

  1. 2025-03-07 Iowa Legislature

    Introduced, referred to Commerce. H.J. 560 .

Official Summary Text

A bill for an act requiring a food establishment to post a routine inspection report card.

Current Bill Text

Read the full stored bill text
House

File

838

-

Introduced

HOUSE

FILE

838

BY

BROWN-POWERS

A

BILL

FOR

An

Act

requiring

a

food

establishment

to

post

a

routine

1

inspection

report

card.

2

BE

IT

ENACTED

BY

THE

GENERAL

ASSEMBLY

OF

THE

STATE

OF

IOWA:

3

TLSB

2391YH

(7)

91

da/ns

H.F.

838

Section

1.

Section

137F.11A,

Code

2025,

is

amended

to

read

1

as

follows:

2

137F.11A

Posting

of

Routine

inspection

reports

report

.

3

An

A

food

establishment

inspected

under

this

chapter

shall

4

post

the

most

recent

routine

inspection

report,

along

with

any

5

current

complaint

or

reinspection

reports,

in

a

location

at

the

6

food

establishment

that

is

readily

visible

to

the

public.

The

7

department

may

require

that

the

food

establishment

serving

food

8

to

the

public

for

on-premises

consumption

post

the

most

recent

9

routine

inspection

report

near

its

corresponding

report

card

as

10

required

in

section

137F.11B.

11

Sec.

2.

NEW

SECTION

.

137F.11B

Routine

inspection

report

12

card.

13

1.

After

completing

a

routine

inspection

report

of

a

food

14

establishment

serving

food

to

the

public

for

on-premises

15

consumption

as

provided

in

section

137F.11A,

a

regulatory

16

authority

shall

complete

a

routine

inspection

report

card.

The

17

routine

inspection

report

card

must

be

on

a

form

prepared

and

18

printed

by

the

department.

The

form

must

explain

the

criteria

19

for

assigning

a

letter

grade

and

its

corresponding

rating.

20

2.

a.

In

completing

a

routine

inspection

report

card,

21

the

regulatory

authority

shall

assign

an

inspected

food

22

establishment

a

letter

as

follows:

23

(1)

“A”

as

the

highest

letter

grade,

indicating

a

rating

24

of

ninety

percent

or

better

but

not

higher

than

one

hundred

25

percent.

26

(2)

“B”

as

the

next

highest

letter

grade,

indicating

27

a

rating

of

eighty

percent

or

better

but

less

than

ninety

28

percent.

29

(3)

“C”

as

the

lowest

letter

grade

indicating

a

rating

of

30

seventy-five

percent

or

better

but

not

less

than

seventy-five

31

percent.

32

b.

The

food

establishment

may

request

that

the

corresponding

33

numerical

rating

be

included

with

the

letter

grade.

34

3.

The

license

issued

to

a

food

establishment

under

this

35

-1-

LSB

2391YH

(7)

91

da/ns

1/

3

H.F.

838

chapter

shall

be

suspended

as

provided

in

section

137F.7

1

if

a

food

establishment

is

assigned

a

rating

of

less

than

2

seventy-five

percent.

3

4.

The

food

establishment

shall

post

the

most

recent

4

routine

inspection

report

card

near

each

entrance

to

the

5

food

establishment

regularly

used

by

its

customers

or

in

6

another

conspicuous

place

selected

by

the

regulatory

authority

7

conducting

the

inspection.

8

5.

Upon

a

reinspection

report

issued

under

section

9

137F.11A,

the

regulatory

authority

shall

complete

a

new

routine

10

inspection

report

card

which

shall

be

posted

as

provided

in

11

subsection

4.

12

EXPLANATION

13

The

inclusion

of

this

explanation

does

not

constitute

agreement

with

14

the

explanation’s

substance

by

the

members

of

the

general

assembly.

15

BACKGROUND.

Generally,

the

department

of

inspections,

16

appeals,

and

licensing

(DIAL),

or

a

local

authority

under

17

contract

with

DIAL,

provides

for

the

licensing

and

inspection

18

of

a

number

of

businesses

where

food

is

processed

or

prepared

19

for

human

consumption

(Code

chapter

137F).

DIAL

and

a

local

20

authority

are

referred

to

as

a

regulatory

authority

(Code

21

section

137F.1).

After

a

food

establishment

is

inspected,

it

22

must

post

an

inspection

report

at

a

location

visible

to

the

23

public.

The

food

establishment

is

subject

to

reinspection.

24

BILL’S

PROVISIONS.

This

bill

provides

that

after

conducting

25

a

routine

inspection

of

a

food

establishment

that

serves

food

26

to

the

public

for

on-premises

consumption

(e.g.,

a

restaurant),

27

a

regulatory

authority

must

complete

a

routine

inspection

28

report

card

(report

card).

A

completed

report

card

assigns

29

the

inspected

food

establishment

a

letter

grade

based

on

a

30

percentage

rating,

including

“A”

(90

percent

to

100

percent),

31

“B”

(80

percent

to

89

percent)

and

“C”

(75

percent

to

79

32

percent).

The

food

establishment’s

license

must

be

suspended

33

if

a

food

establishment

is

assigned

a

rating

of

less

than

75

34

percent.

The

food

establishment

is

required

to

post

the

most

35

-2-

LSB

2391YH

(7)

91

da/ns

2/

3

H.F.

838

recent

report

card

near

each

entrance

to

the

food

establishment

1

or

another

conspicuous

place

selected

by

the

regulatory

2

authority.

3

-3-

LSB

2391YH

(7)

91

da/ns

3/

3