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HF4753 • 2026

Foraging on state land authorized, rulemaking authorized, reports required, and money appropriated.

Foraging on state land authorized, rulemaking authorized, reports required, and money appropriated.

Passed Legislature

This bill passed both chambers and reached final enrollment, even if later executive action is not shown here.

Sponsor
Skraba
Last action
2026-03-26
Official status
Introduction and first reading, referred to Environment and Natural Resources Finance and Policy
Effective date
Not listed

Plain English Breakdown

The plain English breakdown is still being put together. The official documents below are already here.

Bill History

  1. 2026-03-26 House

    Introduction and first reading, referred to Environment and Natural Resources Finance and Policy

Official Summary Text

Foraging on state land authorized, rulemaking authorized, reports required, and money appropriated.

Current Bill Text

Read the full stored bill text
A bill for an act

relating to natural resources; authorizing foraging on state land; authorizing

rulemaking; requiring reports; appropriating money; amending Minnesota Statutes

2024, section 84.027, subdivision 13a; proposing coding for new law in Minnesota

Statutes, chapter 84.

BE IT ENACTED BY THE LEGISLATURE OF THE STATE OF MINNESOTA:

Section 1.
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SHORT TITLE.
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This act may be cited as the "Minnesota Foraging Act."

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Sec. 2.

Minnesota Statutes 2024, section 84.027, subdivision 13a, is amended to read:

Subd. 13a.

Natural resources expedited permanent rules.

(a) In addition to the authority

granted in subdivision 13, the commissioner of natural resources may adopt rules under

section
14.389
that are authorized under:

(1) chapters 97A, 97B, and 97C to describe zone or permit area boundaries, to designate

fish spawning beds or fish preserves, to select hunters or anglers for areas, to provide for

registration of game or fish, to prevent or control wildlife disease, or to correct errors or

omissions in rules that do not have a substantive effect on the intent or application of the

original rule;

(2) section
84D.12
to designate prohibited invasive species, regulated invasive species,

and unregulated nonnative species;
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or
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(3) section
116G.15
to change the placement and boundaries of land use districts

established in the Mississippi River Corridor Critical Area
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.
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; or
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(4) section 84.0925 to prohibit foraging plants on state lands, to prohibit foraging on

designated portions of state-owned land, and to set limits on the amount of forage plants

that may be harvested from state lands.

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(b) The commissioner of natural resources may adopt rules under section
14.389
that

are authorized under chapters 97A, 97B, and 97C, for purposes in addition to those listed

in paragraph (a), clause (1), subject to the notice and public hearing provisions of section

14.389, subdivision 5
.

Sec. 3.

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[84.0925] FORAGING ON STATE LANDS.

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Subdivision 1.

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Definitions.

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(a) The following definitions apply in this section.

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(b) "Commercial use" means a use that is not a noncommercial personal use.

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(c) "Forage plants" means naturally occurring terrestrial mushrooms, berries, seeds, nuts,

flowers, leaves, roots, and fungi that are edible.

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(d) "Foraging" means searching for, harvesting, collecting, or taking forage plants.

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(e) "Noncommercial personal use" means foraging as part of a nonbusiness activity,

without profit motive, including foraging for:

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(1) personal or household consumption or ceremonial, cultural, or medicinal purposes;

or

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(2) gifting or sharing with family, friends, or community members for consumption or

ceremonial, cultural, or medicinal purposes.

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(f) "Prohibited plant" means any forage plant:

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(1) for which harvesting, collecting, or taking is governed by another section; or

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(2) that is designated a prohibited plant by rules adopted under subdivision 3.

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(g) "State lands" means any state-owned land or water administered by the commissioner,

except land or water:

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(1) that the public does not have lawful access to;

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(2) that is part of a scientific and natural area; or

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(3) on which the commissioner has prohibited foraging by rules adopted under subdivision

3.

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Subd. 2.

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Foraging authorized.

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Foraging on state lands for noncommercial personal use

is recognized as a legitimate recreational and cultural activity in the state. A person may

forage on state lands if foraged plants will be used for a noncommercial personal use only

and can be harvested, collected, and taken without damaging other natural resources. Nothing

in this section authorizes foraging prohibited plants.

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Subd. 3.

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Rules.

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(a) The commissioner may adopt rules under section 84.027, subdivision

13a:

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(1) designating forage plants as prohibited plants when necessary to protect the state's

natural and cultural resources or to prevent harm to human health;

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(2) prohibiting foraging in specific areas within state parks where foraging is restricted

or prohibited due to management practices, land restoration activities, plant surveys, or

maintenance needs;

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(3) prohibiting foraging on a portion of state-owned land or waters administered by the

commissioner when necessary to protect the state's natural resources;

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(4) requiring a permit to harvest species of forage plants and setting quantifiable limits

on the amount of individual forage plant species that may be harvested when the available

evidence demonstrates it necessary to protect the state's natural resources. The commissioner

must ensure that any permitting process under this clause is clear and accessible. The

commissioner must make permit applications available electronically and allow for electronic

payment of applicable fees. The commissioner must not adopt restrictions under this clause

that are broad or preemptive without evidence;

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(5) implementing changes that are necessary to ensure continued receipt of federal

funding under the Pittman-Robertson and Dingell-Johnson Acts;

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(6) conferring discretionary authority on department land managers to impose

geographically defined and site-specific limitations within individual land units or ecological

subunits when necessary to protect sustainability or culturally sensitive resources or in

response to observed resource damage, public safety concerns, or ecological degradation;

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(7) providing for implementation of immediate temporary protective measures, seasonal

restrictions, species protections, or emergency temporary closures; and

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(8) implementing policies needed to acknowledge and harmonize foraging rules with

foraging's status as a right that has been included in the Minnesota Children's Cabinet

Children's Outdoor Bill of Rights.

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(b) The commissioner must consider traditional ecological knowledge, regenerative

harvesting methods, and honorable harvest practices and must comply with the consultation

requirements of section 10.65 when adopting rules under this subdivision.

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Subd. 4.

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Public information about foraging.

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The commissioner must create and

maintain a separate page on the department's website that provides the public with

information about:

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(1) current foraging laws and rules, including a clear explanation of which forage plants

may be taken from which areas of the state and in what quantities;

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(2) any modifications to foraging laws and rules proposed by the commissioner, including

information about any rulemaking commenced under subdivision 3;

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(3) best management practices for foraging; and

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(4) opportunities for the public to have input in regulating foraging.

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EFFECTIVE DATE.

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This section is effective July 1, 2028.

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Sec. 4.
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MORATORIUM ON FORAGING RULEMAKING.
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The commissioner of natural resources must not adopt rules governing foraging on state

lands, except as otherwise authorized by Minnesota Statutes, section 84.0925, for five years

after the effective date of this section in order to establish a defined evaluation period

allowing for systematic data collection, monitoring, and research regarding the ecological,

cultural, and economic impacts of authorized foraging activities on state lands. During this

time, the commissioner must avoid rulemaking that substantially reduces, narrows, or alters

the scope of foraging access except as necessary to:

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(1) respond to an urgency or emergency, including an immediate threat or substantiated

risk to public health or safety or to ecological integrity;

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(2) comply with federal law or binding federal funding requirements; or

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(3) make administrative or technical improvements.

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Sec. 5.
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FORAGING RULEMAKING AND PERMITTING.
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$....... in fiscal year 2027 is appropriated from the general fund to the commissioner of

natural resources to develop foraging rulemaking and a permitting process under Minnesota

Statutes, section 84.0925. This is a onetime appropriation.

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Sec. 6.
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FORAGING BEST MANAGEMENT PRACTICES AND PUBLIC

EDUCATION.
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(a) $....... in fiscal year 2027 is appropriated from the general fund to the commissioner

of natural resources to develop foraging best management practices and public education

resources. This is a onetime appropriation. The commissioner must develop the best

management practices and public education resources in collaboration with the University

of Minnesota Extension and in consultation with stakeholders, which may include but is

not limited to Minnesota Tribal governments, Minnesota Mycological Society, Minnesota

Herb Society, Minnesota Foraging Alliance, Back Country Hunters and Anglers, Minnesota

Native Plant Society, and Minnesota Master Naturalists and Gardeners.

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(b) The best management practices and public education resources must be easily

accessible to the public for minimal or no cost and must include:

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(1) cultural and community considerations, including Tribal sovereignty and distinct

treaty rights, including plant species as sacred medicines;

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(2) honorable harvest practices and regenerative harvesting methods that align with

traditional ecological knowledge, how foraging affects biodiversity and soil health, and

seasonal considerations;

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(3) information on the availability of Minnesota's outdoor recreation system for foraging,

including identification of public land types and what rules apply for foraging on different

public land types;

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(4) recommendations for personal and physical safety, including tick exposure, possible

pesticide contamination exposure, gear, safe use of knives and digging tools, first aid, and

emergency protocols;

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(5) materials for plant identification basics, including how to positively identify edible

and medicinal plants and fungi; and

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(6) recommendations for reducing the spread of invasive species, including compliance

with Minnesota Noxious Weed Law.

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(c) By January 15, 2028, the commissioner must submit a report to the chairs and ranking

minority members of the legislative committees and divisions with jurisdiction over

environment and natural resources on the development and implementation of the foraging

best management practices and public education resources described in this section.

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Sec. 7.
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STUDY OF FORAGING; IMPACT IN MINNESOTA.
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$....... in fiscal year 2027 is appropriated from the general fund to the commissioner of

natural resources for a study on foraging and its impact in the state. This is a onetime

appropriation and is available until June 30, 2032. By January 15, 2032, the commissioner

of natural resources, in consultation with the University of Minnesota Extension and

interested stakeholders, must submit a report on the study to the chairs and ranking minority

members of the legislative committees and divisions with jurisdiction over environment

and natural resources. The report must include:

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(1) information about the type and frequency of foraging activities during the previous

five years on state lands, as defined in Minnesota Statutes, section 84.0925, subdivision 1,

broken out by region of the state and species foraged;

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(2) an assessment of the impact of foraging activities on the state's natural resources;

and

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(3) an assessment of the effect that foraging laws have on conservation outcomes, public

access, stewardship practices, community engagement, and the sharing of traditional

ecological knowledge, along with any recommendations for statutory or policy changes

related to foraging on state lands.

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