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An Act
ENROLLED HOUSE
BILL NO. 3369 By: Hildebrant, Hall, Boles,
Alonso-Sandoval, Turner,
and Lowe of the House
and
Gillespie of the Senate
An Act relating to food truck fire suppression;
amending Section 1, Chapter 106, O.S.L. 2024, as
amended by Section 1, Chapter 342, O.S.L. 2025 (74
O.S. Supp. 2025, Section 325.20), which relates to
mobile food establishments; modifying mandate for
automatic fire extinguishing system in food trucks;
modifying entity from which to obtain certain permit;
removing expiration date; updating statutory
language; and providing an effective date.
SUBJECT: Food truck fire suppression
BE IT ENACTED BY THE PEOPLE OF THE STATE OF OKLAHOMA:
SECTION 1. AMENDATORY Section 1, Chapter 106, O.S.L.
2024, as amended by Section 1, Chapter 342, O.S.L. 2025 (74 O.S.
Supp. 2025, Section 325.20), is amended to read as follows:
Section 325.20. A. All mobile food preparation vehicles
operating within this state prior to July 1, 2024, that are capable
of producing smoke or grease-laden vapors shall be in compliance
with the most current adopted fire code. With the exception In lieu
of an automatic fire extinguishing system, such requirement an
equivalent alternative shall be permitted, whereby such system shall
be optional if the mobile food preparation vehicle is equipped with
at least two portable fire extinguishers meeting National Fire
Protection Association (NFPA) 10: Standard for Portable Fire
Extinguishers and all employees receive documented annual fire
safety training approved by the State Fire Marshal. Such
requirements shall apply to vehicles including, but not limited to,
ENR. H. B. NO. 3369 Page 2
vehicles utilizing electric energy, liquefied petroleum gas,
compressed natural gas, or a combination thereof for cooking,
provided that portable fire extinguishers are installed and
maintained in accordance with the most current version of NFPA 10:
Standard for Portable Fire Extinguishers. A six-liter Class K-
rated, portable fire extinguisher is required for all cooking
equipment involving solid fuels, vegetable or animal oils and fats,
or a combination thereof. All portable fire extinguishers shall be
in clear view and immediately available for use.
B. All mobile food preparation vehicles utilizing, handling, or
transporting liquefied petroleum gas or any liquefied petroleum gas
system, equipment, container, apparatus, or appliance shall receive
and maintain a permit from, and be inspected annually by, the
Oklahoma Liquefied Petroleum Gas Administration or its employees, in
conjunction with the Oklahoma Liquefied Petroleum Gas Board. The
Board shall promulgate rules related to such permits, including
inspection requirements. The State Fire Marshal issuing shall issue
an annual operation permit decal to mobile food preparation
vehicles.
C. The provisions in subsection A of this section shall expire
on January 1, 2026, and all mobile food preparation vehicles shall
comply with the most current adopted fire codes set forth by this
state.
D. Mobile food preparation vehicles shall be under the
jurisdiction of the State Fire Marshal for fire and life safety code
compliance and shall be inspected annually by the State Fire Marshal
to ensure compliance with the latest version of the state-adopted
minimum codes for fire and life safety as adopted by the Oklahoma
Uniform Building Code Commission. The State Fire Marshal shall
coordinate, at minimum, annual inspections conducted:
1. Within each of the four quadrants of this state; and
2. Twice within each county with a population exceeding four
hundred thousand (400,000) according to the latest Federal Decennial
Census.
E. D. Upon approval, the State Fire Marshal shall issue an
operational permit decal indicating that the vehicle meets the
minimum fire and life safety code requirements adopted at the time
of inspection.
ENR. H. B. NO. 3369 Page 3
F. E. Nothing in this section shall prevent:
1. The State Fire Marshal from enforcing the minimum fire code
requirements as allowed by law and revoking the operations of a
mobile food preparation vehicle for cause when such vehicle is
determined to be inherently dangerous to the health, safety, or
welfare of persons within this state;
2. A political subdivision from enforcing the event permits,
operational fees, land use regulations, zoning, or other ordinances
in relation to the operation of a mobile food preparation vehicle
within the boundaries of the political subdivision; or
3. The State Department of Health from licensing and regulating
mobile food preparation vehicles as provided by the provisions of
Title 63 of the Oklahoma Statutes and rules promulgated by the State
Commissioner of Health.
G. F. The State Fire Marshal may promulgate rules necessary to
implement the provisions of this section. Such rules shall have
uniform force and effect throughout this state and no political
subdivision or other agency shall enact or enforce any fire or life
safety code-related ordinances, rules, or other requirements for
mobile food preparation vehicles, except in a county with a
population exceeding four hundred thousand (400,000) according to
the latest Federal Decennial Census.
SECTION 2. This act shall become effective November 1, 2026.
ENR. H. B. NO. 3369 Page 4
Passed the House of Representatives the 6th day of May, 2026.
Presiding Officer of the House
of Representatives
Passed the Senate the 4th day of May, 2026.
Presiding Officer of the Senate
OFFICE OF THE GOVERNOR
Received by the Office of the Governor this ____________________
day of ___________________, 20_______, at _______ o'clock _______ M.
By: _________________________________
Approved by the Governor of the State of Oklahoma this _________
day of ___________________, 20_______, at _______ o'clock _______ M.
_________________________________
Governor of the State of Oklahoma
OFFICE OF THE SECRETARY OF STATE
Received by the Office of the Secretary of State this __________
day of ___________________, 20_______, at _______ o'clock _______ M.
By: _________________________________